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132 Main St, Prestwick KA9 1PB
  • 01292 677675
  • info@thevine-prestwick.co.uk

Hogmanay

Hogmanay

Say hello to 2026 in typically lavish Vine style - with a night of indulgence, elegance, and unforgettable memories. Gather your favourite people and join us as we welcome in the New Year!

Enjoy three delicious courses designed for celebrating, sip on a Champagne cocktail on arrival, and soak up the sounds of our live entertainment as the evening unfolds in our stylish setting. When midnight nears, our piper will take you to the bells, marking the start of 2026.

Hogmanay Celebration Menu £82.95

Enjoy three delicious sharing courses and a Gin-Gle Bell Fizz Champagne cocktail

Available from 8pm.

Open MenuCall 01292 677675 to book

Sharing Starters

Chef's Amuse Bouche
Scottish Seafood Platter

Butter poached Lobster cup, Prawn Bloody Marie cocktail, Tobemory smoked Salmon, Prawn Tempura, granary bread, sea salt butter, lemon aioli & sweet chilli

The Sharing Vine Board

Honey glazed chilli chicken skewers, vegetable gyozas, houmous & roast flatbread, chicken tempura, nuoc cham & sweet chilli

Starters

Tobermory Smoked Salmon

Sourdough, cucumber, lime & dill mayonnaise 

Stone Baked Goat Cheese

Sun-blushed tomato ratatouille, garlic & herb croûtes

  • Vegetarian
Crispy Confit Duck & Watermelon Salad

Confit duck, watermelon, cucumber, radish & pomegranate salad

Lobster & Bloody Mary Prawn Cocktail

Lobster & Atlantic prawns Marie Rose, cherry vine tomato, gem lettuce & sourdough

Sharing Mains

The Vine Speciality Seafood Platter

Grilled salmon, king scallops, fillet of cod, king prawns, herb confit potatoes, lemon greens, caviar & Champagne cream

16oz Chateaubriand

Slow-roasted vine tomatoes, garlic & herb portobello mushrooms, fries, watercress salad, brandy peppercorn sauce & red wine jus

+9.95 pp

Mains

Gressingham Duck Breast

Herb & garlic hasselback potatoes, pak choi, caramelised orange & star anise jus

Seared Fillet of Sea Bass

Hasselback potatoes, citrus samphire, tenderstem, caramelised lemon & basil sauce

Ballotine of Corn Fed Chicken

Breast of chicken wrapped in Parma ham, fondant potato, buttered greens, Diane sauce

Vine's Vegetable Sharing Board

Vegetable gyoza, Provençal vegetable pil pil, sriracha honey crispy cauliflower & pilaf rice

  • Vegetarian

Sharing Desserts

The Vine Assiette Gourmande

Trio of delicate sweets, red berry coulis, double cream ice cream & white chocolate shard

  • Vegetarian
Traditional Italian Ice Cream Sharer

Caramel, double chocolate, strawberry & vanilla ice cream, trio of sauces, shortbread crumb, wafer & tablet

  • Vegetarian
Scottish & Continental Cheese Selection

Mull of Kintyre, Blue Murder & French brie, Peter's Yard biscuits, Arran plum & apple chutney

Desserts

White Chocolate & Berry Pavlova

Whipped vanilla cream, red berry coulis, raspberry crumble & white chocolate 

  • Vegetarian
Dark & White Chocolate Delice

Dark chocolate sauce, honeycomb, raspberry & caramel ice cream

  • Vegetarian
Caramel Baileys Cheesecake

Butterscotch sauce, shortbread crumb & vanilla ice cream

  • Vegetarian

Close Menu

Book Now
132 Main St, Prestwick KA9 1PB
  • 01292 677675
  • info@thevine-prestwick.co.uk
A Buzzworks Venue
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